Nail repair kit | Hanami
Australian ethical nail product brand Hanami has launched a remedy kit to improve nail health. The brand’s new Nail Rescue Retreat contains three products that are designed to strengthen and nourish damaged nails. The kit includes a Rescue Me oil made
Pimp My Salad convenience serves
Pimp My Salad has introduced convenient single-serve versions of its salad boosters. The Byron Bay brand’s Super Seed Sprinkles, Coconut Bacon and Cashew Parmesan are now available as on-the-go sachets. Like the original products, the new convenience serves are designed to
Australian meat-free burger launches at Coles as flexitarian market grows
Coles is bolstering its plant-based product range by introducing two new meat-free burger brands to its stores. Ahead of National Burger Day on May 28, Coles will begin selling burgers from Australian brand The Alternative Meat Co. and will also increase
Plant-based grows from strength to strength
The cost of meat and growing awareness of heath and sustainability are driving demand for plant-based products. More and more research is showing that Australian consumers are seeking vegan and vegetarian products and meat alternatives, with sales figures revealing strong growth
X50 broccoli chips
Health food and supplement brand X50 offers a broccoli-based alternative to chips made with potatoes or grains. X50 Broccoli Chips use minimal ingredients, including non-GMO vegetables and rice bran oil, which is free from cholesterol and contains no trans fats. There
EMPOWdER functional mushrooms
Set The Bar has launched a new range of functional mushroom powders. The EMPOWdER range includes four mushroom powder blends aimed at different needs to add to smoothies, juices, meals and more. The Vitality blend uses Mushroom of Life (Agaricus Blazei), which
King Soba vegan and gluten-free noodles and soups
King Soba’s extensive range of noodle and soup products is now available in Australia to cater to gluten-free, vegan and health-conscious eaters. The products are certified organic, gluten-free and vegan, and can be used as a pasta replacement in both hot
LOKA launches keto lupin chips
LOKA is a new player in the keto snack foods market with the launch of its first line of keto chips. Made from lupin sourced from Western Australian farms, coconut oil, and herbs and spices, LOKA chips target consumers on a
Nourish and Care launches make-at-home almond mylk
Australian newcomer Nourish and Care is tapping into the demand for convenience, fresh and plant-based mylks with a new make-at-home almond mylk. The global plant-based milk market is anticipated to exceed US$34 billion by 2024 (Renub Research). Demand for non-diary
GF Oats introduces Anzac biscuit made with uncontaminated oats
Gloriously Free Oats has added an Anzac biscuit to its existing uncontaminated oat range. GF Oats Anzac Biscuits are made with organic, non-GMO ingredients including uncontaminated oats, gluten-free flour (rice, potato and tapioca), banana flour and coconut oil, and are sweetened